Easter menu

Lannův palác, Havlíčkova 1, Praha 1

April 18th - 22nd 2019

Amuse bouche

Curd spread with spring onion and radish, homemade bread

Poached organic egg, suckling pig cheeks, white onion purée, hollandaise sauce

Rolled rabbit saddle, seared spinach with wild garlic, spaetzle, thyme jus

Pre Dessert

Asparagus sorbet, sour crème, violet powder

Traditional Easter „mazanec“, almond crème, white coffee with egg liqueur


Menu price: 1 090 CZK

Online reservation

For reservation please write into special request "Easter"