Easter menu


Lannův palác, Havlíčkova 1, Praha 1

April 18th - 22nd 2019

Amuse bouche

Curd spread with spring onion and radish, homemade bread


Poached organic egg, suckling pig cheeks, white onion purée, hollandaise sauce

Rolled rabbit saddle, seared spinach with wild garlic, spaetzle, thyme jus


Pre Dessert

Asparagus sorbet, sour crème, violet powder

Traditional Easter „mazanec“, almond crème, white coffee with egg liqueur

  

Menu price: 1 090 CZK


Online reservation

For reservation please write into special request "Easter"