Lunch menu
Lunch menu is serverd from 11:30 AM until 02:00 PM.
Now you can also have our tasting menu for lunch until 01:00 PM.
Lunch menu
Lunch menu 02.03. - 06.03.2026
Starters
Soup of the day
Roasted beef tri-tip, celeriac purée with black truffle ![]()
Carp fries, roasted apple with horseradish and beluga lentil
Dry aged beef tartare, bone marrow, mushroom dust, lard banquet roll
Gently smoked eel, egg yolk, apple, potato, horseradish créme and dill oil ![]()
Baked apples with goat cheese, granola with nuts, grape essence, pear salad ![]()
30g Antonius Caviar Oscietra *****, blinis, crème fraîche
50g Antonius Caviar Oscietra *****, blinis, crème fraîche
Main Courses
Char fillet, creamed jerusalem artichoke, lemon-carrot purée, fennel créme ![]()
Crispy farmer chicken leg, potato purée, chicken jus, tomato salad
Vegetarian „duck breast“, tofu stuffing, chicory cabbage, vegetable demi glace ![]()
Atlantic cod fillet, creamy Orzo risotto, cauliflower, dried olives, nuts, buttermilk emulsion
Lamb saddle, potato fondant with aubergine and mint, season ragout, lamb jus ![]()
Desserts
Pistachio ganache, chocolate, mango praline, passion fruit
Black currant sorbet, sea buckthorn, yogurt, beetroot, buckwheat chips with sesame ![]()
Gluten free
Vegetarian
New
