Menu

We have prepared a permanent lunch and dinner menu full of seasonal and frequently added new dishes for the guests of our restaurant. As always, we place emphasis on the best-quality raw ingredients and focus even more than before on supporting local farmers. In the kitchen, we use them to create pieces of experience on a plate under the guidance of our chef Tomáš Císařovský. Come to our restaurant to enjoy them with us.

Tasting menu

You can order a tasting menu for lunch until 01:00 PM and for dinner until 09:00 PM

Gently smoked Kingfish, watermelon, green apple and celery sorbet, yuzu-lemon grass jelly, sepia chips

A: Verdichio dei Castelli di Jesi 2021, Bucci
B: Bandol Blanc 2020, Domaine de Terrebrune

Black Angus beef confit, homemade barbecue, bacon stuffing, burnt white cabbage, chick pea mayo with cognac

A: C´D´C´ 2021 Cristo di Campobello
B: Bandol Rosé 2020, Chateau Vannières

Monkfish, color lentils, pak choi, fried red cabbage, martini sauce with madras curry

A: Ryzlink Vlašský, Hermes, 2020, Gala
B: Viognier 2020, Jean-Baptiste Souillard

Venison saddle wrapped in lardo, black pudding, potato gnocchi, mushrooms, parsnip, cherry sauce

A: Pinot Noir 2018, Reserva, Sůkal
B: Barolo 2009, Cerretta, Ettore Germano

Portfolio Red Velvet,

A: Moscato d´Asti 2020, Azienda Agricola 499
B: Moscato d´Asti 2020, Azienda Agricola 499

Wine pairing A: 1090 CZK

Wine pairing B: 1990 CZK

Menu: 1990 CZK

STARTERS

Gently smoked Kingfish, watermelon, green apple and celery sorbet, yuzu-lemon grass jelly, sepia chips

355 CZK

Foie gras, pumpkin tartar with pink pepper, mandarine, brioche, grapes

435 CZK

Black Angus beef confit, homemade barbecue, bacon stuffing, burnt white cabbage, chickpea mayo with cognac

355 CZK

Fried burrata, homemade “ketchup”, kalamata olive tartar with zucchini, avocado

295 CZK

Roast beef, eggplant, mushrooms, truffle vinaigrette, frissée salad, potato straw

265 CZK

Tuna tataki, vegetable roll, wakame seaweed, daikon radish, miso paste

295 CZK

MAIN COURSES

Desserts

Portfolio Red Velvet

225 CZK

Vanilla panna cotta, blueberry espuma, elderflower, honey chips

225 CZK

Apricot cheesecake, rhubarb sorbet, crispy flakes

225 CZK

Selection of homemade Petit Fours, (price per piece)

40 CZK

Sorbet selection, (price per scoop)

60 CZK
  • Gluten free
  • Vegetarian
  • New
0