Lunch menu
Lunch menu is serverd from 11:30 AM until 02:00 PM.
Now you can also have our tasting menu for lunch until 01:00 PM.
Lunch menu
Lunch menu 15.06. - 19.06.2026
Starters
Soup of the day
„Chabrybárna” trout tartare, apple purée, gooseberry, dried egg yolk, herb grissini ![]()
Buffalo tenderloin, veal tongue with asian vegetable, horseradish jelly, lovage oil ![]()
Rotts charcuterie beef croquette with Olomouc cheese, pearl onion velouté, potato purée with mustard seeds
Octopus with smoked prawns, avocado purée, cucumber, aioli with thai basil ![]()
Creamy mushroom pâté, parsnip purée with pear, bryndza, blue cheese crumble, butter bun ![]()
30g Antonius Caviar Oscietra *****, blinis, crème fraîche
50g Antonius Caviar Oscietra *****, blinis, crème fraîche
Main Courses
„Chabrybárna” pike perch fillet, summer cabbage with carrot pesto, cumin demi glace with chanterelle ![]()
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Veal schnitzel, potato purée with wasabi, curry dressing, cucumber-carrot salad ![]()
Cauliflower „steak“, asparagus, pickled raisins, butter sauce with white miso paste ![]()
Turbot fillet, roasted asparagus, carnaroli risotto with citrus, fennel, yuzu foam ![]()
Aged pork chop, kale, cabbage ragout, chickpeas, paprika sausage, garlic confit, beer sauce from Bohdaneč brewery
Desserts
Michel Cluizel chocolate, marinated sour cherries, salted caramel
Elderberry cheesecake, raspberry tea, basil crumble
Strawberry tartare, lemon jelly, whipped curd, mint ![]()
Gluten free
Vegetarian
New
