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All Food photo gallery Special menu Restaurant interior Our team Wine cellar

Strawberries, rhubarb, basil sorbet, almond crumble

Mushroom-potato gratin, Mangalica dried ham, Enoki chimichurri

Apricots, gooseberry, chamomile, granola, apricot sorbet

Gazpacho , grilled Halloumi tartare with roasted tomatoes and water melon

Seabass fillet, asparagus with tomato concassé, Limoncello-lemon sauce

White and green asparagus, Bohdaneč dried ham, hollandaise sauce

Rolled farm chicken, Lion’s Mane, asparagus, green pea, dijon sauce

Sautéed red prawns and calamari, wild garlic butter, hazelnuts, cognac

Fresh oysters Gillardeau no.2 & Ostra regal no.2, cucumber yuzu granita, virgin Bloody Mary, lemon

Seared duck foie gras, gingerbread, tangerine, coconut foam

Beetroot tartare, roasted aubergine, buckwheat, fennel, olive toast

Skrei cod fillet, calamari, red prawn, quinoa, chorizo, prawn bisque with chilli and lime

+420 607 003 878

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